The Grillroom: A Carnivore’s Paradise at Val du Charron

If you’re a meat lover, The Grillroom at Val du Charron is your ultimate destination. Specializing in premium grain-fed and grass-fed beef, our cuts are dry or wet aged, ensuring tenderness and rich flavor. Choose from a wide selection of steaks, gourmet burgers, and more. Not a beef fan? We also offer fresh seafood, succulent chicken, and tasty vegetarian options. Pair your meal with a glass of the estate’s award-winning wines for the perfect dining experience.

Our restaurant’s interior exudes European elegance with floor-to-ceiling glass windows offering stunning views of the surrounding vineyards, olive orchards, and the majestic mountains of Wellington. On sunny days, dine on the deck to soak in the scenic beauty.

For set menus or reservations, contact us at stay@vdcwines.com.